Chocolate Chip-Cranberry Bread Pudding for Two



  • 2 slices day-old  bread, cut into cubes, divided between ramekins
  • 2 Tblsp chocolate chips, divided between ramekins
  • 1 Tblsp dried cranberries, divided between ramekins
  • 2 eggs
  • 1 cup milk
  • 1/4 cup sugar
  • 1/2 tsp vanilla
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Pinch of salt


  • 1. Divide bread, chocolate chips and dried cranberries between two greased ramekin dishes; set aside. In a bowl, beat eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt. Pour over bread. Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Cool slightly. Serve warm. Makes 2 servings

A great way to use up those bread ends. Also, serves two means two for me!

Zoom Requiring Password

Hey there.  Zoom requires a password, so if you have previously signed up before the password requirement, go to your account up above and the updated download for you will show the link and password.

If you didn’t create an account, you will need to signup again to get the link and password sent to you.

My apologies, but I’m happy Zoom is creating better security for the folks in meetups on line. I want everyone in our group to be safe.


#spin15aday Virtual Bingo

Screen Shot 2020-04-02 at 12.51.28 PM

Spinners, I have created a little virtual spinning bingo for you.

Click on this bingo card link and it will generate a unique bingo card for up to 30 players. After that it may start to duplicate, but then again, not everyone has every bingo item.

Ready to play?

Create a post on Instagram with all of your items if you get a bingo with #spin15adaybingo and a second photo in the same post of your bingo card. Make sure to tag me. I will look for completed bingo’s by Sunday, April 5, 2020, after 4pm and will draw one name from the completed posts/bingos for a fiber gift-away.

Ready. Set. Bingo!


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